Meats, meat solutions and gravy. Known as "the cafeteria germ" due to the fact lots of outbreaks final result from food remaining for long durations in steam tables or at home temperature. Retain sizzling foods hot (about 140 degrees File) and cold foods cold (forty levels F or underneath); https://bookmarkstumble.com/story21656988/botulinum-toxins-exotoxins-of-clostridium-botulinum-things-to-know-before-you-buy