And don’t overlook the savory “pies,” which appear to be a pizza (on pita bread) topped with meat, cheese, or za’atar herb blend. The affordably priced dishes are crafted because of the chef-proprietor Hanan from generations of household recipes—and often served by him personally. Cuisine: Mediterranean, Center Japanese The emphasize https://toprestaurantsinsouthflor56385.pages10.com/top-guidelines-of-restaurants-on-state-road-31-southwest-fl-68666543